Les Saisons Christmas Dinner

Experience an unforgettable Christmas Gala Dinner where culinary excellence meets festive elegance. As you step into the grand dining hall, you're greeted by the warm glow of twinkling lights reflecting off crystal chandeliers and the gentle hum of holiday melodies filling the air.

Experience an Unforgettable Christmas Gala Dinner

To begin your evening, visit our lavish Salad Bar. Create your own masterpiece from a vibrant array of mixed leaves and raw vegetables. Choose from dressings like Balsamic, French, Italian, or Truffle to suit your palate. Enhance your salad with a selection of nuts, seeds, croutons, onions, and delicate shavings of Parmesan.

For those who prefer something prepared, our Compound Salads await. Savour the classic Salad Niçoise, indulge in a refreshing Shrimp Cocktail, or enjoy a hearty Beef Salad.

Our Appetisers

Our Appetisers are crafted to tantalise your taste buds. Delight in the rich flavours of Foie Gras Terrine paired with Mandarin Chutney, or explore the depths of the sea with our Seafood Tower, complete with a selection of exquisite dips. Traditional Quiche Lorraine and Snails with Garlic Bread offer a nod to timeless French cuisine.

At the Live Station

At the Live Station, watch as our master chefs artfully prepare Beef Tartare and Hamachi Tartare right before your eyes. Don't miss the Raw Fish Bar and Oyster Station, offering the freshest catches of the day.

Warm your soul with our Soup Course: a comforting Potato and Leek Consommé served with a delightful Pancake Roulade.

For an Added Touch of Luxury

For an added touch of luxury, our exclusive Live Station at Additional Charge features Truffle Pasta adorned with fresh truffles or indulge in Caviar served with Blinis, Crème Fraîche, and a sprinkle of chives.

Main Courses

As the evening progresses, choose from our exquisite Main Courses. Relish the decadent Lobster Thermidor, the succulent Miéral Duck or Miéral Poularde Breast, the opulent Fillet Rossini, or a perfectly cooked Whole Sole Meunière.

Complement your meal with a selection of Side Dishes. Enjoy Baby Spinach sautéed with garlic and lemon, creamy Truffle Mashed Potatoes, or Ratatouille bursting with Mediterranean flavours. Other offerings include Green Asparagus with Tomato Concassé, aromatic Saffron Risotto seasoned with Valle Maggia Pepper, earthy Oyster Mushrooms, and Pommes Lyonnaise with onions and bacon.

Our Desserts Are Sure to Delight

• No festive feast is complete without a sweet finale. Our Desserts are sure to delight:
• Marvel at the towering Croquembouche drizzled with caramel cream.
• Savour the delicate layers of Millefeuille with vanilla and raspberry.
• Indulge in the Classic Apple Tarte Tatin served with Chantilly cream.
• Enjoy Crêpes Suzette flambéed with Grand Marnier and orange zest.
• Delight in Vanilla Crème Brûlée accompanied by fresh berries.
• Sample our Selection of Mignardises for a touch of elegance.
• Don't miss Poire Belle Hélène with almonds and rich chocolate sauce.
• Experience the decadence of Chocolate Mousse sprinkled with cacao nibs.
• Treat yourself to Canelé and Eclair, as well as Macarons Ispahan infused with lychee and rose.

Read the full menu

Join Us for a Night of Culinary Enchantment

Join us for a night of culinary enchantment and festive joy at our Christmas Gala Dinner, where every dish is crafted to create lasting memories. Let the flavours of the season transport you to a world of gastronomic delight as we celebrate this special time of year together.