Enjoy culinary delights at Pariser Platz
EUR 195 per person
Every Sunday in Advent from 12:30 to 15:00
including champagne, water & soft drinks, wine, beer, coffee & tea.
Enjoy our Christmas brunch buffet every Advent Sunday with a rich selection from our classic Adlon breakfast. In addition, let our chefs spoil you with delicious starters, various main courses, live stations, desserts and our Seafood- and oyster bar. For a unique atmosphere, live music on the harp will be performed.
We also have an extensive vegan/vegetarian selection.
EUR 155 per person
24 & 25 December 2024, excluding beverages.
Amuse-Bouche
Beetroot Salmon
Daikon radish apple salad, beech mushrooms mulled wine jelly
Essence of Wild Duck
wild duck essence, duck croquette filled with red cabbage, roasted almond breading
Duck Breast | Potato mille-feuille | Truffle
pink roasted duck breast, truffled potato mille-feuille, duck liver jus and root vegetables in textures
Gâteau | Mandarin Sorbet
Caramelia nougat mousse, spiced mandarin sorbet and speculoos pâte brisée
Vegan option
Amuse-Bouche
Baked Coloured Beetroot
Daikon radish apple salad, beech mushrooms and mulled wine jelly
Riesling cream soup ‘Edition Robert Weil’
croquette filled with red cabbage roasted almond breading
Stuffed Courgette Blossom
Ginger carrot puree, fregola sarda with blood orange, fermented carrot and nut espuma
Chocolate gâteau
Chocolate Nougat mousse, spiced Mandarin sorbet and speculoos pâte brisée
EUR 72 per person
excluding beverages
From 11 November 2024 until noon on 23 December 2024
Goose essence with garnish
Goose raviolo, goose liver and root vegetables
Goose breast and leg
Roast goose from the oven, potato dumpling and choice of kale or red cabbage with apple
Discover also our Christmas offers on Bel Etage and at Lorenz Adlon Esszimmer.
We kindly ask for reservations:
T +49 30 2261 1959
E [email protected]