Lorenz Adlon Esszimmer

Enjoy the classic French gourmet creations of the multiple award-winning, two-star chef, Reto Brändli, which he and his team combine with fresh Asian flavours to create an unforgettable taste experience. Indulge your palate at Pariser Platz in a stylish, feel-good atmosphere with up to 8 courses of coordinated delicacies from every genre of the finest dining culture. All dishes and corresponding wines from over 1,300 of the most exquisite grape varieties reflect the sophisticated combination of hand-picked ingredients, whose harmonious interplay always surprises anew.

A credit card is needed to secure your booking. If you fail to show up for your booking, or do not cancel your booking more than 24 hours in advance, you may be charged a no-show fee of EUR 190 per person.

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Please mind the culinary breaks at Lorenz Adlon Esszimmer:
Winter break 19 January to 11 February 2025
Easter break 20 to 29 April 2025
Summer break 27 July to 2 September 2025