A culinary journey to the Amalfi Coast
Join us for a special dinner at Come Prima on 28th February 2025, featuring Chef Nicola Todorov and Guest Chef Anna Tizzani from the Amalfi Coast. The Conca Del Sogno Dinner promises an exquisite selection of Italian dishes, blending Chef Todorov's expertise with authentic flavors from Amalfi traditions. Savor delicacies such as Calamari Tagliatelle with peas crème and beluga caviar, Vongole sauté in white wine and garlic crostini, and Short Paccheri with Lobster. Indulge in our Wild Sea Bass cooked in salt crust, Veal Scallopini Sorento style, and end your meal on a sweet note with Lemon delight. Each course is perfectly paired with fine wines, ensuring a memorable dining experience.
Find out the menu here.
Book your seat for BGN 330.00 per person on +359 749 88888 or at [email protected].