Jun’s Dubai, No. 7 - MENA’s 50 Best

Siam Kempinski Hotel Bangkok is delighted to welcome Chef Kelvin Cheung for an exclusive six-night culinary residency at Niche.

A Dubai-based Chinese-Canadian chef, Chef Kelvin is the creative force behind Jun’s (No. 7 on MENA’s 50 Best Restaurants 2025). Renowned for his award-winning ‘Third Culture’ cuisine, his approach blends Chinese heritage with North American roots and French culinary technique, enriched by global influences and a commitment to sustainability. His accolades include recognition by the Michelin Guide, Gault&Millau UAE and What’s On Dubai’s ‘Chef of the Year’.

For this Bangkok showcase, Chef Kelvin unveils a progressive tasting menu that reimagines Cantonese cuisine through a personal and cross-cultural lens, inspired by his culinary journey across Canada, Mumbai and Dubai.

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Limited seats are available. Advance reservations are strongly recommended.

14–19 May 2025 | 17:30 to 24:00 (Last order 21:30)

8-Course Meu | THB 4,300++ per person
5-Glass Wine Pairing | THB 3,900++ per person

Prices are subject to a 10% service charge and prevailing government tax.

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For further information, please call +66 (0)2 162 9000 or email [email protected].