Kehrausparty

Join us in celebrating the end of the spring season at Gourmet Restaurant PUR in Berchtesgaden! On 21 June 2025, we will be hosting our legendary kitchen "Kehrausparty" featuring wonderful culinary surprises, refreshing drinks, and good music. Let Ulrich Heimann's experienced kitchen team treat you to an unforgettable evening directly in the PUR kitchen. Afterwards, enjoy a rich dessert buffet in our Vinothek to round off a memorable evening in a unique atmosphere!
 

LIVE COOKING STATIONS

Char tartare
Caviar cream

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King mackerel
Pointed cabbage dashi 

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Bavarian zander 
Lamb salami | dark bread | young leek

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Chiemgau chicken 
Vin Jaune | asparagus | morel

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Lobster Schlutzkrapfen
Spinach  

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Heifer fillet 
Chanterelles 

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Dessert variations
 

Price per person - EUR 250 incl. wine and soft drinks
 

Make a reservation now at [email protected] or T +49 8652 9755 0 and celebrate the end of spring season with us at Gourmet Restaurant PUR.